
Doing The Brighton Marathon This Weekend? Here’s Where To Eat Afterwards
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2 weeks ago
Local chef Kenny Tutt shares his favourite south coast hotspots
The south coast city of Brighton is a hotspot for foodies. Whether you’re after some simple fish and chips on the seafront, a laid-back wine bar in The Lanes or a fine dining experience, there’s something to cater for all cravings. A local always knows best though, so we’ve enlisted the help of chef Kenny Tutt, who has lived in Sussex for over 25 years. Kenny won MasterChef in 2018, and just a year later opened his first restaurant, Pitch in Worthing (now closed). Since then, he has gone on to launch Ox Block and Patty Guy at Brighton’s Shelter Hall. Here, he shares his favourite restaurants in Brighton, perfect for marathon runners looking for some post-race fuel (or spectators after a bite to eat along the route).
‘I moved down to Sussex over 25 years ago from south London. My family always saw life by the sea as a dream goal and I still remember the day when we packed up and cavalcaded down to Worthing, a charming seaside town in west Sussex.
‘After the amazing experience of winning MasterChef, we opened our first restaurant Pitch in 2019, serving beautiful British inspired food from both the sea and the land. There has been a massive boom of food and café culture all around Sussex, particularly along the coast, and many areas such as Brighton and Worthing have flourished into destinations for those in search of culinary delights. We opened our second restaurant Bayside Social in 2021: a beachside restaurant focusing on fresh small plates mainly inspired by the coast. There’s so much choice now, but here are some of the ones that I always return to.’
Best Restaurants in Brighton: Kenny Tutt’s Pick
- Plateau, Brighton
- Bincho Yakitori, Brighton
- Hungry Monkey, Shoreham
- Lickle More, Hove
- Shelter Hall, Brighton
Plateau, Brighton
Found in Brighton’s South Lanes, Plateau has a superb wine list, focusing on natural wine, alongside a very well stocked cocktail bar. It serves seasonal small plates from fresh Sussex produce. This place is so real and does what it does consistently well.
1 Bartholomews, Brighton and Hove, Brighton BN1 1HG, plateaubrighton.co.uk
Bincho Yakitori, Brighton
Brighton’s worst kept secret, this Japanese style yakitori bar is as authentic as you’re going to get outside of Tokyo. Such delights as quail eggs wrapped in bacon, sweet potato draped in miso butter and grilled chicken hearts all cooked over authentic binchotan coals make for an epic meal – and of course don’t forget to try the copious amounts of very good sake on offer.
63 Preston St, Brighton and Hove, Brighton BN1 2HE, binchoyakitori.com
Hungry Monkey, Shoreham
I love Thai food. The mixture of sweet, sour and heat coupled with bags of aromatic flavours makes for a perfect combination. Thai chef and entrepreneur Yoong runs this great Thai establishment, usually on her own serving hundreds of wonderful dishes over a weekend. The classics like proper Pad Thai and super refreshing spicy Som Tum salad keep you coming back – but it’s the adventurous nibbles like Red Bull fried chicken or deep-fried egg wontons that make it unique.
14a High St, Shoreham-by-Sea BN43 5DA, hungrymonkeyuk.com
Lickle More, Hove
Lickle More sells unreal Caribbean food at the bottom of Haddington Street, behind St Andrews Church in Hove. This really is some of the best jerk chicken and curried goat I’ve ever tried. Make sure you grab a few beef patties and a good dosing of hot sauce on your jerk.
Haddington St, Brighton and Hove, Hove BN3 3YQ, facebook.com
Shelter Hall, Brighton
I might be a little bit biased, as I’ve now started two of my restaurants here, Ox Block and most recently, Patty Guy in 2022. I just love Shelter Hall though and think it’s a fantastic addition to the seafront – it’s relaxed, and you can pop by for a drink or choose from an exciting selection of restaurants too. Right now, I’m enjoying bagels from Bross Bagels, which is here for a summer residency.
And why Patty Guy? I’ve always been mad about a burger, it’s my go-to treat. Patty Guy is my vision of what a burger should be, and is inspired by some of the greatest burger joints around the world. It uses the best Sussex meat, which is simply seasoned and cooked to order with the freshest garnish. I struggle to leave Brighton without a Green Chilli Cheeseburger and Jammie Dodger shake these days.
Kings Road Arches, Shelter Hall, Brighton BN1 1NB, shelterhall.co.uk